The Indus Valley Pre Seasoned Super Smooth Cast Iron Cookware Set – Kadai (10IN, 2.5L) and Skillet Pan (10IN, 1.5L)

Description

Price: ₹5,000.00 - ₹2,498.00
(as of Dec 03,2024 18:00:33 UTC – Details)

Product Description

The Indus Valley is a kitchenware model that focuses on offering dependable cookware merchandise for Indian houses. All our utensils are wholesome and support you in making tasty meals. We are a web-based kitchenware firm dedicated to creating each kitchen utterly pure and wholesome. We deal with creating and offering wholesome kitchenware and handcraft every product with a spotlight in your well being

WHY INDUS VALLEY CAST IRON PRODUCT

Cast iron cookware from The Indus valley is made up of sturdy iron materials which helps them to remain powerful and laborious for a very long time. Cast iron cookware is tough and sturdy and is able to bearing excessive warmth. Hence it’s sturdy and lasts for a really very long time. Indian cuisines principally contain gradual-cooking strategies. So it’s excellent for gradual cooking meals.

HEALTHY, CONVENIENT AND TROUBLE-FREE

The made in India Cast Iron Grill Pan supplies even heating, ergonomic end, and has nice sturdiness. The Grill pan can drastically cut back oil consumption out of your food regimen to a very good extent, leading to more healthy meals for you and your loved ones.

USE & CARE

Once you obtained your pot/pan, clear it utterly utilizing delicate dish-washing liquid and water. After cleansing, wipe it utilizing a comfortable fabric and let it dry.
Then, apply cooking oil throughout it. Heat the pan/pot below medium flame for 20 minutes. After 20 minutes, swap it off and let it settle down utterly.
Once it’s accomplished, use a comfortable fabric to wipe away the surplus oil and retailer the pan/pot in a dry place. Repeat the method for few extra occasions earlier than beginning to cook dinner to get your required consequence. On additional utilization, it turns into non-sticky and your meals will style the very best.

Premium high quality

All our merchandise have the shopper’s wellness because the core. The Indus valley supplies you with the very best forged iron cookware that you could find out there.

Cost – Effective

Buying a forged iron cookware from The Indus valley is like investing in a long run asset. It doesn’t put on off so quickly and therefore you don’t have the necessity to change it typically.

Long Life

Cast Iron is a wonderful conductor of warmth. Cast Iron will get scorching quickly, evenly and retains warmth. This means it can save you on gasoline payments and be wholesome all of sudden.

FAQs

Does it have a Naturally non-stick end?

Yes, all our forged iron merchandise are pre seasoned which makes the product non stick whereas cooking.

Is the black colour on the pan regular?

The black oil is the seasoning oil which is totally innocent. Frequent cooking and treating of the merchandise will make the oil disappear

Is this pure forged iron?

Yes they’re pure forged iron

Is it simple to keep up forged iron merchandise?

Yes, use delicate liquid cleaning soap to wash the pan and scrub them with a comfortable scrubber. Rinse and completely dry the Cast iron pan with paper towels and rub a really gentle layer of cooking oil.

HEALTHY – Unlike Non stick and different pans Cast Iron could be very wholesome. All Indian meals is taste wealthy and cooked in excessive warmth, making forged iron the very best match for us. It additionally enriches iron content material in our meals.
TASTY – Cast Iron offers the normal rustic style to your meals. It requires very much less oil to cook dinner. You deserve tasty and wholesome meals day by day.
USE AND CARE – Once you obtained your product, clear it utterly utilizing delicate liquid/water and let it air dry / pat dry utilizing a comfortable fabric. Then apply cooking oil throughout a floor and depart it for six hours. And then warmth the kadai/pan below medium flame for five minutes. After 5 minutes, swap it off and let it settle down utterly. Repeat the method for 3- 4 occasions earlier than beginning to cook dinner to get your required consequence. On additional utilization, it turns into non-sticky and your meals will style the very best.
CLEANING – Use a comfortable scrubber to wash your kadai/pan. Apply oil and retailer it in a dry place.